Sausage Balls

Ingredients

Sausage Balls

• 1 lb Jimmy Dean low fat sausage
• 1/2 cup bread crumbs
• 1 egg

Sauce

• 1 cup ketchup
• 2 tablespoons soy sauce
• 2 tablespoons dry sherry
• 1/2 cup dark brown sugar

Instructions

1. Mix all ingredients and roll into half-inch balls.
2. Fry in a cast iron pan until well done and browned.
3. For the sauce, combine ketchup, soy sauce, dry sherry, and brown sugar in a saucepan and heat until the sugar is melted and the sauce is bubbly.
4. Pour the warm sauce over the sausage balls or serve it on the side.

Notes

• You can also heat the sauce in the microwave until bubbly, stirring often.